BA5 St Georges Restaurant
At St Georges, our passion is to deliver a truly unique dining experience, one which is completely removed from the everyday. Our warm, knowledgeable, professional staff will extend genuine hospitality as they guide you through your dining experience.
Our aim is to give you a rich experience, with an emphasis on Hawkes Bay’s most beautiful, seasonal natural produce. The majority of our ingredients are organic, grown on-site and hand-picked by award-winning chef Francky Godinho.
Francky delivers clean, precise and intense dishes with a contemporary approach to ingredients and technique. Along with a complete a la carte menu, we offer venue and function rooms for private parties, weddings, Christmas functions and board meetings.
During our BA5 evening, you will be given an insight into who we are and what we offer with a focus on functions, business meetings and events at St Georges. Our Executive Chef will prepare St George’s style canapés for you to enjoy.